| T O P I C R E V I E W |
| El Loco |
Posted - 07/27/2006 : 12:56:29
So I'm going to smoke a brisket and pork ribs for the first time this saturday morning. Any pointers? What to look out for? I'm kind of worried, I've never cooked for 12 hrs straight before. |
| 5 L A T E S T R E P L I E S (Newest First) |
| El Loco |
Posted - 07/27/2006 : 16:02:57
hickory dickory
i'm just doing the pork ribs now. I can't find a good 10lb cut of brisket. I found some but without a fatcap. i needs da fatcap. |
| Cult_Of_Frank |
Posted - 07/27/2006 : 15:17:03
Wish I could help, but I know very little on smoking. What kind of wood?
 "No man remains quite what he was when he recognizes himself." |
| El Loco |
Posted - 07/27/2006 : 15:15:50
thanks n00bs, you're the greatest. |
| mrgrieves1971 |
Posted - 07/27/2006 : 15:12:28
Does that shit get you high? What kind of paper do you use? 12 hours straight? Is it like acid? |
| Carolynanna |
Posted - 07/27/2006 : 14:57:22
Fuck it, cook some lobster instead. :P
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