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T O P I C    R E V I E W
remig Posted - 03/13/2006 : 06:06:45
Some food you might believe it's strange or disgusting eating it:

Boudin noir: made of pig's blood mixed with fat, a filler like bread crumbs, and other flavorings that vary from region to region.

Andouillette:
"This tripe sausage is a small version of French andouille sausage. Definitely not a party pleaser, but some people have grown accustomed to its taste." foodsubs.com

Pork's feet: fried, with bones and skin. Pork ears are good too.

Veal head: that's good too. do not view this site if vegan or too much sensible, that's how you prepare "la tête de veau":http://www.chefsimon.com/tete.htm
35   L A T E S T    R E P L I E S    (Newest First)
floop Posted - 03/14/2006 : 11:00:10
i had brain tacos once. it's kind of spongey
Superabounder Posted - 03/14/2006 : 10:56:46
Sea urchin (uni) is my favorite sushi. It is wonderful when you have it fresh, but the weird texture is off-putting to a lot of people. Also, sweet shrimp, which I believe is a raw shrimp, had very bad texture to me the first time I tried it, but now I love it, especially eating the deep fried head and body of the rest of the shrimp.



I tend to think of human beings as huge rubbery test tubes, too, with chemical reactions seething inside
vilainde Posted - 03/13/2006 : 23:46:36
Tongue can taste quite gross, but sliced thin in a taco it's absolutely delicious.


Denis

I love Guitar Wolf from the Erath!
benji Posted - 03/13/2006 : 22:49:34
we used to eat tripe all the time growing up.
we also used to eat tongue and liver and everything from the cow/pig/sheep from our farm pretty much.

also, mountain oysters are a good one - it's just boiled sheep testicles....never actually eaten it myself, but have watched other people do it.

and the best pie i've ever eaten was one bought in a small town in new zealand - it was called a lambs fry pie - so it had liver, heart, kidneys and a few other choice bits of offal....was delicious.....


"you change your lives with a change of a haircut" Die Die Die
Daisy Girl Posted - 03/13/2006 : 15:39:37
somali- its like french/indian/italian. it's soo good.
remig Posted - 03/13/2006 : 14:20:55
English squids drive left.
VoVat Posted - 03/13/2006 : 14:16:32
quote:
It's a sad fact that most calamari served at seaside restaurants in Greece came from Albania.


Honestly, I doubt the squid are particularly concerned with national borders.



"If you doze much longer, then life turns to dreaming. If you doze much longer, then dreams turn to nightmares."
Frog in the Sand Posted - 03/13/2006 : 14:14:43
Well, maybe this one is from Vermont but I'm pretty sure it's not a squid :)

-----
Carl Posted - 03/13/2006 : 14:06:24


pas de dutchie!
Frog in the Sand Posted - 03/13/2006 : 11:50:28
quote:
Originally posted by kathryn

quote:
Originally posted by therewererumours

I had some Kalamari in Crete but it just tasted like fishy rubber with batter on, but I've heard it's meant to be lovely when cooked properly.




It's a sad fact that most calamari served at seaside restaurants in Greece came from Albania.


I got some heaven in my head






There's nothing like a Vermont squid pie. But what a hell of a job.


-----
Fartbone Posted - 03/13/2006 : 11:50:22
I'm suffering from foot in mouth disease. I do like my bowl of menudo.





Horale Cabrones
Homers_pet_monkey Posted - 03/13/2006 : 11:15:50
quote:
Originally posted by Carolynanna

Tripe is the nastiest grossest shit ever, I said ever!

__________
Don't believe the hype.



Word sister! Though dripping is not far behind.


I'd walk her everyday, into a shady place
kathryn Posted - 03/13/2006 : 11:03:49
quote:
Originally posted by therewererumours

I had some Kalamari in Crete but it just tasted like fishy rubber with batter on, but I've heard it's meant to be lovely when cooked properly.




It's a sad fact that most calamari served at seaside restaurants in Greece came from Albania.


I got some heaven in my head
Carolynanna Posted - 03/13/2006 : 10:47:04
Yeah, mum's the word...hehehe.

__________
Don't believe the hype.
PixieSteve Posted - 03/13/2006 : 10:41:06
quote:
Originally posted by Carolynanna

quote:
Originally posted by PixieSteve

quote:
Originally posted by Carolynanna

I also got tricked into eating tongue.
Honestly, its not that gross tasting, its the texture that's nasty.

__________
Don't believe the hype.



french tongue?






No,
your mum's.

__________
Don't believe the hype.



so that's why she never talks about the period of her life beore she met my dad..


therewererumours Posted - 03/13/2006 : 10:37:29
quote:
Originally posted by Carolynanna

Cripes rumours, eating a fried cheeseburger when drunk is nuthin.
I once caught my husband making a chip dip and sardine sandwich fried up in the sandwich maker after a night out.


__________
Don't believe the hype.



Haha, you just reminded me that I once made a nacho and cheese sandwich in the sandwich maker, the nachos go all soft which isn't really that nice. I had some Kalamari in Crete but it just tasted like fishy rubber with batter on, but I've heard it's meant to be lovely when cooked properly.



Carolynanna Posted - 03/13/2006 : 10:15:50
quote:
Originally posted by PixieSteve

quote:
Originally posted by Carolynanna

I also got tricked into eating tongue.
Honestly, its not that gross tasting, its the texture that's nasty.

__________
Don't believe the hype.



french tongue?






No,
your mum's.

__________
Don't believe the hype.
remig Posted - 03/13/2006 : 10:14:27
I forgot fried lamb brain. I loved that when I was a kid. I'm not sure I would try it again.
PixieSteve Posted - 03/13/2006 : 10:09:08
quote:
Originally posted by Carolynanna

I also got tricked into eating tongue.
Honestly, its not that gross tasting, its the texture that's nasty.

__________
Don't believe the hype.



french tongue?


Carolynanna Posted - 03/13/2006 : 09:59:19
Cripes rumours, eating a fried cheeseburger when drunk is nuthin.
I once caught my husband making a chip dip and sardine sandwich fried up in the sandwich maker after a night out.


__________
Don't believe the hype.
therewererumours Posted - 03/13/2006 : 09:49:39
Deep fried cheeseburger in Edinburgh is as crazy as I've gotten, I didn't think it was particularly nice even though I was very drunk. Though we did eat dulse(seaweed) as kids on holidays in the West before evrybody started putting it in their salads.



floop Posted - 03/13/2006 : 09:44:02
live goldfish
Cult_Of_Frank Posted - 03/13/2006 : 09:39:21
Most food difficulties are texture rather than taste, I think. Can't think of anything I couldn't swallow because of taste, but texture... many examples.

Mushrooms, bananas, pig's ears, haggis, ...




"If we hit that bullseye, the rest of the dominos will fall like a house of cards. Checkmate."
Carolynanna Posted - 03/13/2006 : 09:30:00
I also got tricked into eating tongue.
Honestly, its not that gross tasting, its the texture that's nasty.

__________
Don't believe the hype.
Fartbone Posted - 03/13/2006 : 09:25:05
If I had to eat a canadian I would think that would be really gross.


Horale Cabrones
Carolynanna Posted - 03/13/2006 : 09:22:22
Tripe is the nastiest grossest shit ever, I said ever!

__________
Don't believe the hype.
vilainde Posted - 03/13/2006 : 07:37:08
not really, I'm a wimp. The weirdest thing I tried were chapulines (grilled grasshoppers), but it's not that strange. Tastes great though. I never tried eyeball tacos or living mealworms, which are the weirdest things I've seen there.


Denis

I love Guitar Wolf from the Erath!
Cheeseman1000 Posted - 03/13/2006 : 07:29:17
quote:
Originally posted by Fartbone

This thread title should be changed to. Do you eat floor scraps too? Let's discuss.


Horale Cabrones

If you've ever had hot dogs, or weiners, or sausages or whatever, you've eaten worse than what's been described here.


I have joined the Cult Of Frank/And I have dearly paid
Llamadance Posted - 03/13/2006 : 07:29:14
what's that coffee where the beans are eaten by African monkey's before being used to make a beverage? It's supposed to be great coffee. Or did I dream this?


That which does not kill me postpones the inevitable.

remig Posted - 03/13/2006 : 07:18:59
Denis didn't you tried strange things in mexico?
Fartbone Posted - 03/13/2006 : 07:14:12
This thread title should be changed to. Do you eat floor scraps too? Let's discuss.


Horale Cabrones
vilainde Posted - 03/13/2006 : 07:01:01
Floop's mum.


Denis

I love Guitar Wolf from the Erath!
lonely persuader Posted - 03/13/2006 : 06:59:41
boxty
remig Posted - 03/13/2006 : 06:57:40
quote:
Originally posted by Monsieur

Hot dogs.


I will show you fear in a handful of dust



You mean real dogs?

Cheeseman, Black pudding= Boodhan nwaR (boudin noir).
Llamadance Posted - 03/13/2006 : 06:53:53
And to further reinforce the Scots suicidal tendencies...

In addition, practically all Scottish fish and chips shops will sell their customers a haggis supper. This consists of a small single portion haggis dipped in batter and deep fried with chips; it provides a hot, filling, high-energy meal for a cold winter's day.


That which does not kill me postpones the inevitable.


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